Moist, soft and delicate cake that just melted in your mouth!
Ingredients:
2 eggs
70g sugar
90g melted butter
2 grated carrots
1 tbsp orange zest
40g walnuts
130g flour
1 1/2 tsp baking powder
1/2 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp salt
For the glaze:
50 g sugar powder
1-1 1/2 tbsp orange juice
Step 1
Mix together eggs, sugar and melted butter.
Step 2
Add carrots, orange zest, walnuts and mix again.
Step 3
Add all the dry ingredients and mix all together.
Step 4
Transfer the dough to a baking dish and bake at 350 degrees for 35-40 minutes.
Step 5
For the glaze, mix together sugar powder and orange juice.
Step 6
Cool the cake completely and cover with the glaze.
Enjoy!
Carrot Coffee Cake Recipe
Moist, softand delicate cake that just melted in your mouth!
- 2 eggs
- 70 g sugar
- 90 g melted butter
- 2 grated carrots
- 1 tbsp orange zest
- 40 g walnuts
- 130 g flour
- 1 1/2 tsp baking powder
- 1/2 tsp cinnamon
- 1/2 tsp nutmeg
- 1/4 tsp salt
For the glaze:
- 50 g sugar powder
- 1-1 1/2 tbsp orange juice
-
Mix together eggs, sugar and melted butter.
-
Add carrots, orange zest, walnuts and mix again.
-
Add all the dry ingredients and mix all together.
-
Transfer the dough to a baking dish and bake at 350 degrees for 35-40 minutes.
-
For the glaze, mix together sugar powder and orange juice.
-
Cool the cake completely and cover with the glaze.
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